MUSHROOM AND TRUFFLE SAUCE
€7.00Price
VAT Included |
Truffle sauce made with summer truffle and mushrooms.
Ingredients: Champignon Mushrooms (Agaricus Bisporus) 59%, Extra Virgin Olive Oil, Porcini Mushrooms (Boletus Edulis), Summer Truffle (Tuber Aestibum Vitt.) 7%, Salt, Anchovies, Black Olives, Pepper, Flavourings.
CONSERVATION
36 months at room temperature away from heat sources.
After opening, it must be stored in the refrigerator between 0 and +4 °C and consumed within a few days.USE
Suitable for pasta and rice, canapés, meat.